Ho Jiak Haymarket

Dined here for dinner today. Giving it 5 star for the friendly staff. Their sales today went towards the breast cancer research which is very generous. I would come back.

Can't believe we've only just discovered this fantastic restaurant in Chinatown. As soon as you walk in the ambience and interior design makes you feel you've entered a Malay or Singaporean shophouse. Lovely authentic experience. Varied and extensive menu with so much to choose from. The charkwayreow with marron was delicious as was the lobak. Satay is always a good way of judging standards. Hojiak's satay was really good but just needed more peanut sauce! Loved our meal here and can't wait to return for chilli crab

The food is too salty. Not worth the paying price. I still prefer jilat jilat or malacca straits

My favourite place to go when I miss Malaysian food!

Best vegetarian nasi goreng now that Fajar over in Kensington has (sadly) shut down. A bit pricey but worth it.

Cute decor and nice service but our meals were incredibly boney. Definitely not a restaurant for a first date or somewhere to go when you don’t feel like using your fingers to eat and spitting out bones. Knifes were not provided but they had them when asked. Our meals also included many fine bones which one of us had the misfortune to swallow. The flavours were nice and the food was nicely presented.

This food was phenomenal. I feel like I need to keep going back until I've tried everything. Thank you for a delicious meal.

Delicious Malaysian food. Very good selection of Malaysian food that’s not mamak food, definitely hits the spot! Great service, great portions. Yummy, will definitely come back when I visit Sydney again. Or maybe Ho Jiak could venture to Melbourne :p

I don't understand some comments mentioning about the bad service. All the waiting staff was super nice and the food... was REALLY GOOD! Will definitely come back.

Came for weekday lunch. crispy chicken with rice was excellent, tender chicken and decent serving size. Would come again