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Mures Upper Deck Hobart
4.0
/ 560

Mures Upper Deck

View phone +61 3 6231 1999

Victoria Dock Upstairs 7000, Hobart

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Work schedule:
Monday
11:00 - 21:00
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 21:00
Saturday
11:00 - 21:00
Sunday
11:00 - 21:00

Description

Questions and answers (5)

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Gluten free menu

What is the average price for a lobster meal

What time is lunch served ,from and till on Tuesdays

The price of a lobster meal?

Review

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Rod Pope

05.15.2021
3

Had dinner at the lower deck only. Food was good and the fireplace was a welcome sight after an afternoon trip to Mount Wellington. Had sent an email booking enquiry to the upper deck about 4 days ago and didn't get a response so couldn't be bothered.

Michael Kil

05.26.2021
4

Really nice fish and chips and also the octopus dish we ordered. Great view of the harbour as well.

Subbu

01.27.2021
5

Beautiful spot. Lovely service. Amazingly fresh seafood. Breads were nice. Don’t miss it if you like seafood and views. But do call to reserve a spot. It’s not easy to find a table with view.

Guy Brill

05.04.2021
5

Brilliant service and amazing food. Beautiful view across the Hobart harbour front. Hope to come back soon!

Nancy Garner

02.28.2021
5

Amazing view over the harbour, meals came out in a very timely manner and were awesome!! Very friendly staff who unfortunately had to handle some upstart customers from Sydney. I had the same meal as one of them and the laksa was one of the best I've had outside of Singapore. Will definitely be back :)

Ljr R

03.06.2021
4

I was there 5 yrs ago when on the diamond princess. This time we are truly holiday in Tassie. Just as I remembered great selection of ice cream and sorbet. The coffee was amazing.

Brittany Beaty

01.24.2021
5

The best fish and chips I’ve ever had. The beer batter was perfectly crispy, the gemfish sweet and amazing cooked. The chips were superb - sort on the inside with a great crunch and delicious seasoning. The seafood chowder was great - flavoursome with big pieces of fresh, well-cooked seafood.

Jess Woodward

02.03.2021
5

We’re from Victoria and always talk about your food for when we visit next Hobart again. Your restaurant is one we will always come back to time and time again. Thanks for having us! Great food and lovely staff

Clinton Pope

03.07.2021
5

Dinner here is always a treat on a trip to Hobart. The food is extremely tasty and the best Fish and Chips I’ve had in awhile. The staff are so friendly and nothing is too much trouble.

Linda Feng

02.06.2021
5

Everything was perfect! We tried the Shared Platter and everything was cooked to perfection. The portions was very generous and all produce fresh. Would absolutely recommend.

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Description

Jill & George Mure opened Tasmania's first licensed seafood restaurant, Mures Fish House, in 1973 in Hobart. When they struggled to source quality, fresh, local seafood, George went fishing. More than 40 years on, now owned by Will & Jude Mure, Mures remains a favourite of locals and visitors alike, located in Hobart's working fishing port at Victoria Dock. Mures' philosophy of fresh Australian seafood, sourced from sustainably managed fisheries still rings true from the ocean to the plate. With an international reputation for Tasmania's world class seafood, Upper Deck is the ultimate seafood experience in Hobart.Enjoy expansive dockside views and a la carte dishes, often changing daily with the freshest catch, featuring the finest seafood and very best local produce. Perfectly complement your meal with their award-winning exclusively Tasmanian wine list. Reservations are recommended. Upper Deck specialises in functions from private dining for small groups to large corporate events and are experienced in tailoring an event to suit your needs.

Overview

Payment system:

Accepts American Express
Accepts Mastercard
Accepts Visa
Credit cards
NFC mobile payments
Debit cards

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