Chin Chin

Excellent food and service. It was super busy when we went, but they added us to a wait list and within no time they were able to get us a table. Food came amazing quick given how busy it was too.

I think the hype around Chin Chin is well deserved. I ate with two other people, we got 3 mains and an entree and were stuffed and the price we paid was more than fair. The food was delicious. Sat at the bar you could see the kitchen was running very well under pressure on a Saturday night. Tried a few cocktails. Not sure if they were the best value. They certainly aren't boozey. But they are made with good ingredients and good flavor concepts.

Very delicious meals and dine in service! We were all well fed.

Wonderful ambiance and great service. Loved their Pad Thai and Egg fried rice. Grilled salmon was alright, too much gingery flavor for my taste.

My husband, 8 month old daughter and I had lunch here a couple of weeks ago. First off, the food was incredible. Possibly the best food I’ve had in a restaurant to be honest. Secondly, my daughter has just discovered her lungs and was very loud. There was a lovely lady (Brazilian accent maybe?) who kept walking past and playing with her and talking with her and she wasn’t phased by her screaming at all (even though we were a bit embarrassed!). My daughter loved it. Service was great, food was great. Highly recommend ☺️

I picked up my take away order, food was delicious as always Beef short ribs, pad seuw and curries are my favourite! Even we can’t din in to enjoy the atmosphere as before but the food never disappointed me❤️

One of the best restaurants in Australia. Good cocktails, vibe and the King Fish Shashimi is to die for!

Food is quite nice, never really disappoints. Well done!!

The overall experience is good but overpriced. The food is delicious but not amazing, considering the price. Staff was friendly and provided quick service but we also felt rushed. The restaurant is cramped and noisy. Come here for some good food but don't expect a night out at this place.

I have been going to Chin Chin since in opened in 2011 and have always loved it. I'm not one to write reviews however the waiter we had on 23 May 2021 by the name of Petros deserve some recognition. He went above and beyond to ensure we got the dishes we wanted and he also gave us he recommendation on beverages (wine and beer) which matched perfectly with our dishes. Well done Petros, you are an asset to the Chin Chin family/institution I hope you serve me next time I come in to dine again.