Sean's Kitchen

What a nice suprise. We were just wandering around Adelaide and found this little treasure. I had the seafood patter (all to myself) and husband had the wagyu beef and duck fat chips. We shared the brownie with caramel peanut butter and chocolate sauce dessert. We had alot of fun and loved the experience. Sofia you were so nice and your sevice was 100%. I am so coming back. Plus the 80,s music was sooo much fun too.

Had a fantastic 2020 New Years Eve here. Attentive, subtle, knowledgeable service. Excellent drinks and wine list (don't miss the Jerez sherry!!). Everything perfectly cooked and presented by an impressive team. A superb dining experience in an absolutely beautiful room and venue.

The place looks fantastic, lovely view of a busy kitchen very nice interior friendly staff, very good choice of wine and the food looked so lovely but unfortunately both of the dishes ( mid-rare T-bone steak and slow cooked short ribs) were bland and tasteless, lack of seasoning and poorly sauced. Comparing the price, you expect at least a decent dry aged steak. Generally despite of the beautiful place and location the food was so average

Delightful food. Attentive staff.

I've been so excited to come here...and loved the experience... Amazing crabs! Thank you!

Loved it, all the food was fantastic, the service was second to none.

Great friendly service . Beautiful decor.And the food? Superb We had a ladies lunch. Presentation and taste excellent. Swordfish marinated in lime juice with then slices of horseradish and twigs of coriander -absolutely delicious. Also recommend The Naked cake. Gold cutlery. Cant wait to feast there again.

All class. From the moment you enter to when you pay the bill. One of Adelaides best restaurants. Bit pricey - but worth it for the big splurge night out. In these crazy times we all need the occasional splurge night out in a quality establishment to let that stress out for a couple of hours and smash good food and booze with those closest to you.

The Chicken liver parfait and steak are my favorite dishes. The raw Scampi tastes fishy. I don’t know is that suppose to be like that fishy. The dessert absolutely good. Service really perfect, all the stuff keep smile.

This place is beyond amazing. I'd write a massive review but I couldn't do this place justice with words. If you like steaks that taste amazing, and chips fried in duck fat, make sure you bring a couple hundred bucks with you and enjoy your meal.