Tim Ho Wan

The vermicelli roll is simply delicious! For vegetarians, you have the option to order either with sesame sauce or with fried dough. Hubby reckons the steamed egg cake was the best he had so far!

I had 5 dishes. Amongst it all, the only standout and perhaps the only reason why many come to Tim Ho Wan are their baked pork buns. It's buttery and has a cookie-like crunch on the outside which makes it unique. If I come back again, I wouldn't order any other dishes.

I had 4 dishes, the baked bun and beef ball were fantastic. The other two were just ok. Busy buzzing atmosphere, but slow service. For the price and hype, I was expecting better.

The food was good, I really liked the glutinous rice in lotus leaf, very yummy with pork and mushroom inside 👍 But this restaurant has the same problem as many Asian restaurant in general, no politeness and not very friendly staff (not unfriendly neither), they don’t know how to welcome customers, no “Hello”, “thank you”, “enjoy your meal”, “good bye”, “have a good day” 👎

Think of soft, tasty and slippery congee (zhou) with prawn, scallops and slices of calamari, add translucent tasty parcels of Bok Choy and prawns, and small prawn dumplings, this is Tim Ho Wan. Originally from Hong Kong, THW is a perfect place for a yum cha for breakfast before you trek on through a masked Melbourne. A real yum cha gem.

Staff are friendly and their foods are flavorful in a very affordable price especially the baked pork buns! I've been coming back and forth here when I was in Melbourne. I hope they expand around Australia.

A fantastic restaurant with delicious food WHEN done properly. The biggest issue here is SEVERE inconsistency. Every time I come here I flip a coin for either wonderful or shocking food. Even down to ingredients in dishes changing seemingly at random. (BBQ pork vermicelli rolls having corriander in it randomly)

1 star for quick service and cleanliness. Don't even bother coming here unless you want something that fills the hole in your stomach. Food was plain, ingredients were not fresh and you get more flavour eating from HJ's or McDonalds. The Hong Kong branch is incomparable to Melbourne. Do not come here for good yum cha dishes!

Good food. Pork buns are certainly a winner. The variety is a bit lacking, no rice or noodles. Overall good experience quite and efficient service.

Reaaaally like this restaurant!The food is pretty yummy!!!!And the service is good.I think the desert is really amazing!!I will recommend this restaurant to all of my friends:)