Sydney Madang

Perhaps the best known kbbq in Sydney for good reason. Well ventilated, no smoke haze to be seen. Great meat quality for reasonable prices. The menu is fairly tight with food you will actually order, not crammed with aspirational overpriced mess.

Good value for the food quality. Their BBQ is still otentic, although not the best. Friendly service and nice atmosphere

BBQ is fantastic, although I could use a better service of the waiters. They showed me poker faces and speak to me with impatient tunes. I am not usually picky on the services. It might because of the long time wait which triggered my bottom line. Seafood pancake is not traditional as well, less flavoured. Fried chicken is great. In addition, they had quite a variety of Korean wines, which is hard to see in other Korean BBQ places elsewhere. All-in-all, I might come back again. I will change my rating if I get a better service.

A nice place to visit. Kind staff. Ok food! Amazing kim chi. Place has a sleepy vibe.

After a train trip up from Shellharbour on the South Coast on a cold winter morning I arrived at Central Station. Familiar with the streets of Sydney CBD I made my way up George Street went right on Liverpool Street and a left onto Pitt Street and happened to spot the Madang sign directing down a laneway. I felt hungry for authentic Traditional hearty and healthy beef bone broth soup. I was a little early but the staff were kind enough to seat me till the kitchen opened. I didn't wait long and food was served to the table along with accompanying side dishes as well as water and the herbal tea I ordered. Im also thankful for the gentleman staff for helping me with my Korean language skills. I enjoyed the meal so much I didn't have time to take pics. I also left my phone on the table when a left. The gentleman promptly and honestly handed it back to me outside.

Loved the food. Loved the energy. Great customer service.

I can't remember how many times I've been there. I really like this Korean BBQ.

Bibimbap with raw beef ($19), dumplings $9 and kimchi jigae $17 (pork, tofu, kimchi). Food was okay but portion size for the soup was a bit tiny.

Lunch special not directly on the menu wonderful

Great Korean bbq with byo wine Offer vegan options which makes it great for everyone