I thought it would be hard to stuff up a steak and nachos, especially for a place which claims to have the best steaks in Goulburn, but they managed it. The chips in the nachos were stale and slightly chewy, there wasn't much sour cream or guacamole, and most of the flavour came from bottled sweet chilli sauce. The steak was cooked on a cold grill, the meat was bland and gristly, the sauce was kind of sugary, the side salad portion was less than a mouthful in size and the dressing was a squeeze of the cheapest mayo from a bottle. To top it off, it was overpriced - $18 for the nachos and $22 for the steak.
On the bright side, the staff were friendly and the food came reasonably quickly. And we didn't get food poisoning.