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Rasooi Prospect
4.3
/ 552

Rasooi

View phone +61 402 590 049

29 Edgeworth St 5082, Prospect

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Work schedule:
Monday
closed
Tuesday
18:00 - 22:00
Wednesday
18:00 - 22:00
Thursday
18:00 - 22:00
Friday
18:00 - 22:00
Saturday
18:00 - 22:00
Sunday
18:00 - 22:00

Description

Questions and answers (2)

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Hello my name is Sawan and i am looking for a job. There is any vacant place left for me?

Hi Is Rasooi BYO? Thanks

Review

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Kerry-Anne McVeigh

01.10.2021
5

Traditional North Indian food cooked to perfection. The atmosphere was fun and all staff were welcoming, attentive and proud to show you their culture. Loved every minute of our meal plus the live music topped off a wonderful evening.

mantej singh

06.07.2021
5

By far the best experience I’ve had in Adelaide. Amazing Food….. Amazing Service….(Special thanks to Simran and Saloni) Amazing Ambience…. Must Visit.

Jignesh Patel

04.09.2021
5

I'm a not regular here, and I will be coming back. Excellent naan and curries. Awesome customer service too. He's always so kind and genuine in serving us. I highly recommend.

Alex Z

12.03.2020
5

My first experience eating at Rasooi was fantastic. It has to be one of the most 'stepped-up' Indian restaurants that I have been to in Australia. The dining areas look fabulous and create a uniquely authentic ambience. Our waiter Sim was so friendly and attentive during service, not to mention the amazing taste of the Punjabi food. They have an extensive Vegetarian menu which I loved and I can't wait to go back to try more dishes, and listen to live music! I strongly recommend this place to everyone.

hamy moradia

02.01.2021
5

The place is perfect to have a great dinner with great ambience. It is perfectly delicious and moreover they have authentic way of cooking it and also tradition is imbibed in their food dishes. Would recommend to go there on Fridays and weekends as they have live music. It's perfect to have good evening

Gurinder Jhawar

06.25.2021
1

Pathethic restaurant !! Ordered on Menulog but didnt confirm so I phoned them. The guy picked the phone and goes to check but instead he cuts me off. I called again and no answer. Oh well this is how they treat their customers. You have been warned so please don't bother. At least have the decency to decline orders in a professional polite way. Just to add after your reply, I don't get this at all restaurants. You still haven't told me why you hanged up on me.

Jacqui Grant

02.26.2021
5

Wonderful, tasty flavoursome food, delightfully friendly staff. A beautiful restaurant to eat at, very understated shop front but oh my... your tastebuds will love you for going inside and consuming the food. Thank you Rasooi staff for a lovely night.

Aman Kharanger

02.17.2021
2

The customer service is good as all staff members are very friendly and welcoming. Inside infrastructure is such a great thing to see. However, I was really dissatisfied with food quality it was not that great as it expected and it’s prices are very high. Overall it seems they are charging for the view not for the food. Cheers

Alia Tassell

01.21.2021
5

I’ve never made a google review before, but after going to this place I had to. Absolutely amazing food, served hot and fresh with authentic Indian spices and great service, and really generous serving sizes. Staff were lovely and made sure everything was going well and offered to refill drinks/bread/rice. Lovely atmosphere with great music and super friendly staff. Absolute hidden gem, will be coming back again soon.

Manpreet Kumar

06.09.2021
5

Highly recommend 💯customer service is really great you feel like home.

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Description

Traditional vibrant Indian décor, authentic food and a cocktail to match await Adelaide diners at Rasooi on Edgeworth Street. This Adelaide eatery boasts a stunning bamboo alfresco area, ideal for balmy nights; or step through the carved wooden doors where an interior vibe of spice coloured walls, adorned with murals, bright splashes of colour, copper accents and draped curtains, add a touch of elegance. From an extensive menu, kickstart an Indian adventure with tandoori pepper prawns, or spiced lamb mince skewers; before moving on to mains such as tender lamb shanks, slow-cooked in aromatic gravy with onion and tomatoes. Perhaps try a specialty curry of goat meat on the bone, best enjoyed with basmati rice and garlic cheese naan; finishing with gulab jamun.

Overview

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