Phone / Fax 08 8554 2475 Port Elliot Bakery has been in continuous operation for over 100 years and has the original wood fired ovens out the back. Lots of different treats can be found at the popular bakery from rich meaty pies, flaky vegie pasties to berlinas bursting with jam. To drive past is to miss out on one of SA's culinary delights. Open 7 days a week, 7.30am - 5.30pm