This restaurant currently does not have a description.
1 Jolleys Lane 5000, Adelaide
Beautifully presented dishes, but I have to admit, I miss the degustation dining option.
We were served by a LOVELY intelligent lady called Veronica. Wow, she has a wealth of knowledge. Her recommendations were spot on for all meals, wine suggestions and even the local Gin. As a person with heaps of experience in the hospitality industry, she had everything covered and made it look like a breeze. Highly recommend if you’d like a feel for the local South Australian produce, or even just a mind blowing meal. The view was also exceptional.
Expensive with poor food quality. Not enjoyable at all. We won't be back or recommending to anyone. Better food at the boatshed cafe next door!
Exceptional food and service. The $80 Chefs menu is well worth the money. Well done to the new chef and team.
Really enjoyed my lunch herr. Really nice food and staff and the setting is second to none. Can get very noisy and I was struggling to hear the person on the other side of me. Maybe a few indoor plants could be added.
Enjoyable atmosphere, mains (angus striploin) was cooked to perfection but too heavy with salt and pepper.
Both food and service were excellent.
The food is quite good and the view is wonderful. Friendly staff. I would say it's a bit on the pricey side for what you get (the food is good, but it didn't wow). That being said, the wine by the bottle price is quite good and there is a nice selection.
Loved the food we choose from the menu. The waitresses were excellent ambassadors for the restaurant.
Stunning location on the banks of the River Torrens. Great wine a drinks selection and a great selection of small plates, appetisers and mains
This restaurant currently does not have a description.
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