Freycinet Marine Farm

Excellent fresh seafood. Prepared simply or with a twist. Enjoyed the mussels with spicy tomato chili sauce, scallops in garlic, and the trio oyster platter. Messy, but good!

Pretty touristy eatery, clean, minimal facilities (only portable toilets when I went, but there is a sink outside). The mussels were amazing, however the oysters I had were quite average. Price wise, it's as expected for a tourist hot spot though not extravagantly overpriced

They do what they do really well. A few different ways to eat oysters, mussels & abalone- incredibly yummy!! They are extending right now but still open. So good....

It's fresh but the price is not so reasonable

René was awesome. Thanks to her expert guidance I'm now a master shucker.

Great price, delicious and fresh food, friendly staffs, nice place

Excellent food albeit slightly pricey. Worth it though as I was served the freshest seafood I’ve ever had. Somewhat crowded with tourists buses during lunch so be there before 11.30 to avoid them.

My wife and I have travelled many country's and she has eaten many oyster in many different places all over the world.. These are the freshest, juiciest and tastiest oysters!! The prices are a little high but it is well worth it I guarantee it!.. Service is outstanding, ordering is quick and the facilities are very modern.. I ate the fish and chips fish was really nice and fresh chips were nice and crisp. Scollops were also a real tasty dish... HIGHLY recommended for breakfast on your way to wineglass bay I'm sure this place would get packed out later in the day..

Nice and cozy place for a quite bite

This place is fantastic! It’s the best in the area! Fresh seafood and friendly staff. The cold oyster plate trio is a must try! The condiments that come with the seafood platter is just what you need to complement the natural seafood flavour. The place is pretty straightforward—it’s just a seafood place and nothing else except for some items that come with bread. If there’s a room for improvement, would have been nice to have hot chips on the menu, too for colder days. Or a seafood chowder.