• en
    EN
Carmine Port Adelaide
4.4
/ 215

Carmine

View phone +61 8 8447 2918

49 Commercial Rd 5015, Port Adelaide

static map placeholder
Work schedule:
Monday
closed
Tuesday
closed
Wednesday
10:30 - 15:00 18:00 - 22:30
Thursday
10:30 - 15:00 18:00 - 22:30
Friday
10:30 - 15:00 18:00 - 22:30
Saturday
18:00 - 22:30
Sunday
10:30 - 15:00 18:00 - 22:30

Review

Add your rating

Lisa Novok

04.28.2021
5

Pizza was so delicious that I felt like I could have it for breakfast, lunch, and dinner. Highly recommended.

Gaetano Romeo

05.03.2021
2

Went sat night, ordered 2 salads, never got them.,. 2 of us ordered 2 different red wines, got the wrong ones. Gnocchi with pesto was all cream. Won't be going back.

dryden macdonald

05.01.2021
5

The cheese n spinach cannelloni is the best in town. 😍

fiona feist

12.15.2020
5

We had my husband's 60th birthday on the weekend at Carmine and Co's. Everyone had a great night and the venue was excellent. A huge thank you to Melina and Maria for all their beyond amazing service. I 100% recommend for both an event like this or for just an everyday dinner outing. Thank you so much for such a good night.

gary bright

04.18.2021
5

Best pizzas, ribs ,great chef, best Italian restaurant in Adelaide, always welcome, THE BEST

CB

Craig Bryant-Lee (Darth Scorn)

10.14.2020
5

Absolutely gorgeous restaurant. Loved the decor and atmosphere such as the unique plaster map of Italy in the wall. Beautifully delicious food. Extremely friendly and helpful staff. Great for special occasions!

Shari Neumann

04.23.2021
5

Food and atmosphere was amazing. Definitely a hidden gem in the Port.

Anthony Howard

06.25.2021
5

Food was excellent and the customer service superb

John Maylin

11.16.2020
5

My wife always wants me to take her to this wonderful restaurant. She said that it's the best spaghetti in Adelaide.. garlic bread is awesome and the service outstanding. 💙❤

Matt A

09.09.2020
2

Started off well when we ordered our first round of drinks which was sent back due to dirty wine glasses. The floor manager laughed when the glasses were sent back to the bar. We then waited 1 hour for entree on a Wednesday night, when our entree arrived it was incorrect. Kilpatrick instead of fresh oysters. Frozen "fresh coffin Bay oysters". We had asked for table water which was served warm some how. When we could get someone's attention we asked for some ice. Afterwards they brought some ice in a cup. We asked for some more water where we told to order some real Italian water which was cold from the fridge. "Nice sales work" by the floor manager! Mains came out quickly because we requested it to come straight away as soon as our entree arrived. "20mins later". . . . Our main were brought out. We asked for no garlic on our broccoli which off course had garlic. The broccoli was replaced when we were about to leave. We all were keen on desert but didn't want to leave the impression we enjoyed our experience. Our broccoli was offered free as a token of the experience we had. We were then charged for the broccoli which was politely refunded when the floor manager realised. Dissapointed that the staff were oblivious. I think the food would be enjoyable if we wernt left starving. Not going back or recommending to anyone.

This site uses cookies to improve the site and your experience on it, If you agree to the processing of data - please click on

Description

This restaurant currently does not have a description.

Overview

Your question has been sent.

Expect an answer!

Thank!

Your review has been submitted.