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CURVA Cucina & Bar Sydney
4.5
/ 190

CURVA Cucina & Bar

Alexandria NSW 160 Bourke Rd 2015, Sydney

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Work schedule:
Monday
09:00 - 17:00
Tuesday
09:00 - 17:00
Wednesday
09:00 - 17:00
Thursday
09:00 - 17:00
Friday
09:00 - 17:00
Saturday
09:00 - 17:00
Sunday
09:00 - 17:00

Review

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LM

Liliana Maria Arango

11.22.2018
5

Nice food, great service!

Adriana Sonza

08.15.2020
5

Amazing food and nice atmosphere, best pizza i had in sydney, I felt like I was in Italy. I recommend 💯 been there 2 times and had a wonderful experience.

Ric Raciti

10.18.2020
5

Absolutely delicious, very fresh and authentic. Doesn't get much better

James Pettaras

06.23.2021
5

The food was absolutely amazing, each dish had the freshest ingredients and so flavourful. The pizza was outstanding along with the customer service. Great menu and authentic food, was a memorable experience overall. Free onsite parking from 6pm is the cherry on top!

Anthony Antidormi

01.16.2019
5

If you're a lover of Italian football you can watch untelivised matches here in the wee small hours of the morning.

Cathy Manganas

01.06.2018
5

Beautiful food. Amazing friendly staff.

Sc

Sarah charles (Thewhereto)

05.23.2021
4

Seems like a stange place for a restaurant, for it is located adjoined to Ultra Football, a football store in Alexandria, next to the site of The Rocks Brewing Co. The name derives from the term for the seating behind a goal at a football stadium, so it probably makes more sense knowing that. The restaurant has taken over the space that once was zona azzuri Curva remains Italian, with a contemporary Italian menu that draws inspiration from authentic Neapolitan traditions and modern influences. Their woodfired oven is front and centre to cook up some delicious woodfired pizzas, meats and vegetables. There’s also breads, antipasti, salads, desserts and a kids menu too. We try the vegetarian option, the Orto pizza with zucchini, eggplant, roast pumpkin, pecorino and a mighty lot of cheese. Nicely woodfired, it was a generous served pizza. From the pasta list, the gnocchi Sorrentina or gnocchi with fresh tomato, mozzarella and parmesan was super tasty, baked in a small pot in the woodfired oven. For the mains, the wood fired prawns were excellent; a plate of the chargrilled seafood, flavoured with chilli, garlic, lemon and truss tomatoes, served with a side salad. We also order the “broccolini side”, woodfired. Although it wasn’t broccolini, just your regular broccoli. It tasted nice, but probably just change the menu listing. There’s a wine list, cocktails and mocktails too, we enjoyed a red wine and non-alcoholic spritzer; made with Lyre’s dry aperitif, peach, lemongrass and ginger. The venue would accommodate larger groups and functions if necessary. Staff were friendly and hospitable and service time was efficient. We did think it was quite expensive, so we were lucky to have been able to use our dine and discover vouchers for a bit of a discount.

Christopher Millar

06.20.2021
2

Restaurant is well laid out, however the service, food and coffee let it down. Wagyu burger didn’t taste very nice. The coffee although it looked pleasant, it was bitter and not nice.

Stefania Fedele

03.29.2021
5

We have really enjoyed great Italian food here! Well done guys 👌perfetto! And the service is amazing too...very friendly, fun and welcoming! See you soon!

Unborn Child

04.30.2021
5

Wonderful food and staff! Pizza, gnocchi and kids menu are beautiful and super tasty. Definitely recommend and would come back again!

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