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The Morrison Bar & Oyster Room Sydney
4.0
/ 1236

The Morrison Bar & Oyster Room

View phone +61 2 9247 6744

225 George Street Corner of Grosvenor St, Sydney

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Work schedule:
Monday
11:30 - 01:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 23:59
Thursday
11:30 - 23:59
Friday
11:30 - 23:59
Saturday
11:30 - 23:59
Sunday
11:30 - 01:00

Questions and answers (4)

Do you need a reservation before coming?

Is there disabled access/ a lift to the upper floor?

Who is your head chef?

The recipe that was done on Studio 10 today - crab risotto please.

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Review

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Connie Wong

08.14.2018
5

Dollar oyster in August

Michael Dobbs

08.09.2019
5

Ben and Margo - Legends.

Allison Pi

02.11.2019
5

good place to have fun.

Tim W

01.07.2016
4

Very nice view

geoff bramann

05.24.2021
5

One of the best burgers in town. Had a short time for a quick bite so grabbed the Morrison Burger. One of the best burgers I've ever eaten. Came with Duck Fat chips which were insanely good. Quick, professional, knowledgeable and friendly service topped off my quick meal.. Will be back when I have more time to get to know this place better.

Brenno Murdocco

06.13.2021
2

Food is good but nothing special. Drinks are really good. They took 20 minutes to serve me a bottle of sparkling water. I've order 5 starters for a table of 2 and explicit said to NOT bring all together. After 1h waiting time all dishes came together and of course there was no space at the table. Also before asking for the bill had to remind them I was waiting for the wine I've order with the starters. Place wasn't even busy, just an simple Sunday of an empty Sydney due to extended weekend (queen's birthday) so there is no excuse for taking so long...

Matt Gellert

04.21.2021
5

One of the best dinners I’ve had in a long time. Market fish was fantastic. Sides and salads had the best produce, really simple but amazing dressing. Service was great - Arno looked after us really well and the wait staff made excellent recommendations and could tell they actually enjoyed the food also. Perfect for a midweek dinner without breaking the bank. Left feeling great. Can’t wait to go back.

John Duffield

05.14.2021
5

The Cauliflower popcorn was very fleshy and tasted like chicken. The tartare's mustard was blended in nicely. The standout was crab spaghetti. It was very buttery but not overwhelming. This was my first time dining here and i am looking forward to visiting again.

Vicki Wang

06.06.2021
4

Great food and drinks. Unsure if it is purely due to covid but the service is not what it use to be. Otherwise a great date might spot with good vibes

Sabrina Luz

06.14.2021
2

I was so excited to finally went this restaurant, but it was really disappointed. We wait about 20 minutes for the sparkling water and 1 hour to get the food. I'll definitely not be back . We spend $218 to get disappointed. The food was okay.

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