T-Chow Chinese Restaurant

Good location, prompt service. Very sharp on the COVID QR code check in. Reasonably priced. The younger staff were very polite and friendly. Food was quite good. Very spacious restaurant.

Yummy yum cha/dim sum. Prompt, polite service. Good food variety and fresh prawns. They also have a yum cha menu if you want a particular item.

Absolutely amazing! Service and food was quick and hot. Highly recommended.

Service is prompt and staff are good workers. The foods are delicious. To avoid the crowd at peak hour be early arrive at 10:30

Awesome food. I would recommend going earlier for yumcha.

Had dinner here tonight. The worst Chinese meal we have ever eaten. The prawn cabbage rolls appeared to be rolls of deep fried pork fat. The braised beef hot pot was tough, gristly and flavourless.

Best honey chicken and plain rice I’ve ever had

Was surprised and excited to see that there were gluten free options available but upon entering we were told that the dumplings were not gluten free like the menu outside listed. We still decided to eat in and I had a seafood 'congee' which was just rice in liquid but still tasty. That's about as good as it got. My husband ordered a few yum cha dishes which he said were all average. Our two year old had spilled some rice on the floor and one of the ladies started telling her off. Then she told one of the younger workers to sweep up the rice while we were still eating. Apparently they girl didn't do a good enough job so she huffed and swept it up herself. One, why have carpet if you're always serving rice (or any food really). Two, how rude to clean up while we're still eating, and still waiting on food. Definitely will not be back. Average food, rude staff and after reading some other comments let's hope we don't get food poisoning too!

We've been eating here regularly for the last 10 years, and the food has been mostly good. Our last visit (late lunch yesterday) has soured that though. Not busy, only ~1/4 tables occupied. Waitresses more interesting in fussing with empty tables than taking orders or welcoming diners in. Also later on, more interested in chopping veggies than serving diners. Leave the prep work for the kitchen, and do YOUR job. One lone waiter was madly trying to cover all tables - at least someone cared about the diners!! Not sure if it was because we normally only visit on weekends, or there's been some recent staff changes, but most familiar staff from the waitstaff team weren't around this visit. Where's the tall guy who keeps everything running efficiently? Or the granny who keeps the waitresses doing as they're supposed to? We had ordered 2 dishes for takeaway at the same time as placing our yumcha orders. After our yumcha was all eaten, waited a bit more, then asked a waitress for info about our takeaway. I was questioned repeatedly about whether I was sure the orders had all been placed at the same time - not acceptable. Someone made a mistake, just apologize & fix it. Trying to blame it on the customer who regularly spends $100+? That's a big no-no!! The waitress checks with the kitchen, says it's "being cooked, 5mins more". 5mins later some boxed takeaway food comes out, but not mine. At this point it's been 55mins since the orders were placed, my parking is about to tick over to another hour, and getting fed up with waiting. The waiter finally admits that the orders hadn't been passed through to the kitchen, but that cooking had already started ... would we be happy to continue waiting? Seriously? Heck no, cancel those orders, let me pay for what we ate, and get out of there. We'll give it a couple of weeks before we give them another visit- if the staff training issue still hasn't been sorted by then, then it'll be time to find a new place for our regular weekly yumcha lunches.

The worst food i ever had in my life