The truly good things in life are a convergence of influences that cannot be replicated, but rather should be savored, cherished, and shared. Such is the Star of Greece. Named after a shipwreck, Star of Greece guests will enjoy Mediterranean style of cuisine with plenty of seafood options, complemented by such dishes as beef fillet, pork, duck and vegetarian options using seasonal fresh produce. The stunning summer turquoise waters of Gulf St. Vincent, the beach and cliffs, the seascapes that change with the seasons, and the history of a Star of Greece shipwreck belong to all who visit. Our passion is to provide a dining experience of exceptional quality that complements this unique and stunningly beautiful part of South Australia's coastline