Le Bouchon

Great food

This is a nice little bistro. I had the 3 course dinner special. The escargot was the best I've had. Very friendly staff too.

Nice food in good price $65/ 3 course set

Staff welcomes my family in French from the entrance. So my family had a mother day dinner.. From the entry, both the main and dessert were excellent. My wife was impressed with the glass of red wine and the delicious food. There is great time for conversations with the family so that two hours pass. So this restaurant was the best place. We recommend to others a traditional French restaurant with delicious food of chef and friendly staff.

While Covid keeps us from France, Le Bouchon brings a bit of France to Crows Nest. Great atmosphere and enthusiastic professional staff. The meals were amazing with the typical French selection. The wine and cocktails list is extensive. Great dinning experience with perfectly prepared meals and service.

Have a nice dinner time at here.. The food is delicious and the portion is adequate. The man in the photo on the wall reminds me of Godard's movie which are <Pierrot le fou> & <À bout de souffle> Everything is an exquisite experience, perfect and elegant.

We wish we could get out more often to enjoy fine dining. Because of this it makes it a special experience! This restaurant really hit the spot it made a special night out really special! It met and excelled all my expectations. The food is just divine! Oh and the bread!!! Get the bread, it’s perfect and is a must have for good quality French cuisine. A great menu that also has a degustation option. Totally delicious and well prepared! The staff that were just wonderful! We had the nicest waiter, so polite and friendly to us.

One of the best French restaurants in Sydney - clearly loved by locals and well worth the trip if you’re not. Food is delicious and the staff are lovely. Great opportunity to practice your French!

OMG the taste is awesome so much flavour and I cant remember having a better cooked beef ... 3 visits so far and counting...

It would have been 5 stars if it wasn't for the attitude of one of the waiter. Not the taller, the the youngest but one with salt and pepper hair. We also heard him go off at the kitchen staff.