HAO MY VI Vietnamese Restaurant

Very nice vietnamese foods.

A favourite and very well priced Vietnamese restaurant. The beef pho is a dark broth and absolutely delicious. My wife loves the grilled pork and spring roll vermicelli salad bowl. The kids enjoy the chicken satay sticks. Crispy won tons are another go to snack! Dan and Cam have always been wonderful hosts and we will continue to recommend them to family and friends. A little out of the way, but well worth the effort!

A literal hidden gem in Mt Druitt. This restaurant is a little out of the way and can easily be missed if you’re not actively searching for it. Found this restaurant randomly when it showed up on Uber Eats. Have since ordered via Uber Eats, dined in and have ordered takeaway for pickup. Service has been great each time; the staff are very polite and friendly. You’re happily greeted as soon as you walk in. It’s a small family restaurant with the owners doing the cooking and serving customers. Daniel, one of the owners has provided great service the times I’ve visited the store. If you’re dining in, complimentary cold water and hot tea is served and they offer a bunch of different chilli sauces, which you may need to ask for (I think they’re not kept on the table because of the coronavirus pandemic, which is a good thing). I frequently eat out in Cabramatta, Canley Vale/Heights, Vietnamese restaurant hotspots because there aren’t many Vietnamese restaurants out far west (Penrith/Blacktown and “especially” Mt Druitt) that I would consider frequenting - the closest might be in Parramatta. Hao My Vi is actually pretty decent. My favourite dish they serve - Crispy Skin Chicken with Dry Egg Noodles is really good and I think is on par, if not slightly better than Tan Viet Noodle House in Cabramatta, a restaurant known specifically for that dish. I’ve ordered it a couple times, and will probably be my go-to-dish at this restaurant. Ask them to serve the accompanying soup separately/on the side. The beef pho is good however they don’t offer a Special Beef Pho with beef tripe and tendons and offal but I suppose it’s because of the area the restaurant is located in and may be more of an Asian area personal preference. My personal favourite is still Pho Tau Bay in Cabramatta, but the pho here is still decent, especially for the area. I would order it again if I’m craving for pho. The Vietnamese chicken curry is also pretty good and so are their pork rolls and grilled pork rolls. Their Vermicelli bowls are very good, on par with any decent Vietnamese restaurant in Cabramatta/Canley Vale. Their deep fried meat spring roll is very good, it’s Vietnamese style and similar to ones served in restaurants in Cabramatta. They are kinda small though and you only get 4 pieces for $8; increasing the size of the pieces or adding a couple more pieces would make it an must buy each time I visit. Their menu is overall small compared to other Vietnamese restaurants but I believe the restaurant just recently opened so the menu has room to grow. One thing that I absolutely love is that they accept AMERICAN EXPRESS cards. This is extremely rare for a small restaurant in this area. Some restaurants down the street don’t even accept eftpos, like JJ’s Chinese Food Bar for example, a popular local spot. So yes, Hao My Vi happily accepts Eftpos/Visa/MasterCard and AMEX. There’s no extra fee or surcharge. I rarely carry cash so this definitely influences my decision whether to frequent a restaurant. With cash only restaurants I have to pre-plan going to a ATM to withdraw money specifically for that place which is a little inconvenient. A huge thumbs up for accepting American Express. There’s decent street parking outside the restaurant, just look out for their blue door and a LED/Neon sign. There’s a couple concrete pillars blocking the view of the restaurant so keep driving past until you see the door and sign. I’ll definitely visit this restaurant again to eat in/takeaway. Still have yet to try their pork chops/crispy skin chicken with tomato rice + wonton noodles.

Absolutely love this place! Food has always been outstanding and the service from the owners is so welcoming! Highly recommend this hidden spot!

Best Pork Roll in West Sydney so far. Great service with a smile. Loved this new find local resto. Come and visit, you surely will come back for more.

Delicious and super fresh. Customer service above and beyond thank you

Tried out their crispy skin chicken with tomato rice - can't fault it. Generous serving and extremely tasty. Side salad was tasty as well 😋 I hate coriander but their soup was so good, I just avoided the coriander.. Will have to wait to try their roast pork banh mi as they ran out of rolls due to the timing of our order - next time! 🙂

One of the BEST Vietnamese restaurants in Western Sydney! This little gem has amazing food, great service and good prices. If you like Vietnamese Pho then you have to try this place. The stock is so rich and full of flavour (they say it is slow cooked for nearly 3 days!). The herbs are fresh and adds an amazing contrast that cuts through the richness of the broth. Together they make the perfect combination. The lemongrass pork chop and the lemongrass chicken is equally amazing. It soaks up all that marinade and gives it that classic mouthwatering Vietnamese lemongrass flavour. Highly recommend!

Very good value of money and big portion food. The hospitality is awesome with friendly owner! We ordered deep fried chicken wings, pork and spring roll salad and lemongrass chicken Pho. The soup tasted full of flavour and chicken wings are served hot with crispy skin! Must go:)

Dropped in for a quick bite to eat. Had the pork chop and my wife had the grilled pork with spring rolls was soooo delicious. Prompt service with very friendly staff. Will definitely come back. Come and check it out for yourselves