Cumulus Inc.

Great place!

It was marvelous food and we had plenty of it.

I visited Cumulus Inc. on Thursday evening with my partner, for our anniversary. We had previously dined at Cumulus Up for a birthday a few years earlier. When we arrived we were greeted very promptly by the host, and he gave us a choice of a low table, or bar seats, which we appreciated. Our server was also very attentive, and made sure to set, clear and crumb the table when appropriate. We opted for the $85 set menu, and we were also to swap out the lamb for beef at a slight price increase. The evening was very lovely, especially our sever, Chris, was fantastic. Very friendly, attentive, and knowledgeable. Thank you very much Cumulus Inc. for a wonderful evening!

We came here for a nice sit down dining experience knowing that the restaurant had a high standard reputation. Happy to say that the food was delicious and the menu was well thought out. Really interesting to see green peppers (chilli) with prosciutto. Simple but worked. I’m not a big fan of Gnocchi as I haven’t had any good Gnocchi since our trip to Italy, surprisingly the House made Gnocchi was my favourite dish for the evening. Very light and packed with flavours. Overall food was fantastic. Dessert wasn’t the highlight of the evening but forgiven so the food and service for the evening was a pleasant experience. We look to dine again next season, hopefully the menu is seasonal :)

The food here is 5/5. Everything had so much flavour and texture!! The customer service is 5/5. Ive been to many fine dining restaurants in Sydney and I’ve never experience customer service like this. They were extremely busy tonight but were all attentive and we didn’t feel like we were rushed. We were served by 4 different wait staff tonight and they were all amazing. They all remembered our dietary requirements. One lady chef in the kitchen who wasnt even serving us recommended dishes that catered to dietary requirements as she overheard our dietary requirements while cooking! That makes 5 people including 4 wait staff. As we left, we were thanked by 3 different waitstaff and had one for them open the door for us. phenomenal! We were even offered a better seat halfway through our dinner because I asked if there was a better seat when we first entered the restaurant. This place is undoubtedly memorable. Thanks for an amazing experience 💯

The food is uniformly very good and walks that fine line being giving the people what they want, and pushing boundaries just a tiny bit for some excitement. Service was professional and warm. These guys are hospitality champions. The entire experience is always assured and delightful.

We went here for a birthday expecting big things given it is a Melbourne institution. Nothing was wrong as such it just wasn't good and therefore worth the money. Seating and tables felt a bit cheap and it was loud inside. We are a big group so very accustomed to needing to be on the chefs menu but for the price we paid we could have gone to a number of restaurants and had better food.

Average to say the least, food wasn't terrible but nor was it sensational. Menu could be broader, wine and drinks up to par as well setting and environment. Was here for a work dinner but I personally won't be returning.

Ordered the chef's selection dishes the zucchini with whipped feta is my favorite and everything else was delicious

Nice place and great service. Mediocre food.