Crystal Fountain Chinese Seafood Restaurant

Cheap and cheerful lunch options when you're in a bind and too lazy to park in Cabramatta. Their wedding banquet continues this tradition with the first few seafood dishes being lack luster but followed up by decent enough beef and vegetables. Probably give this place a place miss unless you really can't be bothered dealing with Cabra.

This place is definitely one to recommend for Chinese food or Vietnamese food. My family went there for dinner on Saturday evening and around 5:30 it was less crowded. It has cozy and warm atmosphere with nice view. If you want to have roasted duck (2 courses), you may need to wait for a while to get them crispy skins. They also have a good selection of seafood. For entrees we had roasted duck: qualifies roasted duck means its skin is so crispy that chefs can separate and serve separately. So skin is served with prawn chips, thin wrap, cucumber and black bean sauce just like how they should be served in Chinese style. For the duck meat, we have San Choy Bau, which is duck meat stirfried and fresh lettuce is used to scoop them and devour. The rest were salt and pepper tofu, salt and pepper squid; kailaan (Chinese broccoli) in oyster sauce; salty fish fried rice; mud-crabs stirfried in X.O sauce on egg noodles. Hot tea was served as per usual just like any asian restaurants. If you like to talk while waiting for food or table conversations, ask the staff for the round tables. We were offered free slices of oranges at the end as dessert.

Absolutely ridiculous value for money. Most dishes around $10 mark but don't let the price fool you. The quality and taste of the food is excellent. I have been a regular customer here and every dish I've ordered has been amazing. Highly recommended for an affordable yet delicious meal.

We came here for an extended family gathering and were left disappointed. It was a 3 table banquet and all the food was bad. The fish maw soup was tough and had a bad smell. I later found out it was just pig skin disguised as fish maw. Nasty. The lobster tasted exactly like the frozen ones we sometimes get from the shops and the prawns in the fried rice tasted off. To top it off, their floor looked like it hadn’t been mopped since we were last here for a wedding 4 years ago. There were shoe prints everywhere which at first I thought were decorations. If you want to experience what cockroaches might feel when they’re caught in the sticky traps, do try this place out. And the complimentary red bean soup looked like dish water. My relatives were lucky enough to have black pieces of meat in theirs -gag- The only good thing was the watermelon but even that was a stretch.

Very generous portions, easy parking, friendly service. Decent prices for the area and good food. Banquet meals are wonderful, standard meals are good but not quite to the same standard. Definitely worth the banquet for a celebration meal.

This place can be described far from its name... keep in mind it was booked for 3x tables banquet for a farewell... The service was appalling, almost as if your waitress was a clown and should be working in the circus. Our waitress comments were "i think its better you serve yourself" and at time we had our family serving their own meal! Food... doesn't get any better... if anything worse. Lobster that is no where near being fresh, i dare put my bet on "sports bet" that they were frozen. Other dishes was disappointing. Fast food restaurant meal would be ahead in class in comparison. Overall experience, the 3x table banquet cost over $1,200. I don't know how this place is still afloat, i would definitely not return. Extremely disapointed.

I make a reservation for my son's 2nd birthday dinner for next week but some family members can not make it so I re-schedule for Public Monday night. The services was so bad that we just wants to get out asap. We waited so long for each dishes as they only have an owner & 1 waitress for the entire restaurant. The food was so salty. I asked for the bill, the owner do some calculating and gave me the total amount, I paid & went back to my table to packed up and leave, as I walked out the door the owner stopped me and asked me to pay $20 extra as according to her she forgot to charge me an extra fish. I happily paid that extra amount but the worse thing is the next morning she called me and now said she under charge me last night and wants me to come in and pay her more money. She now charging me $43.80 per head instead of $39.80 as I booked a few weeks ago. Its not the cost that turn me off, its the principal. What kind of owner that doesn't know how to calculate the bill, changing the total amount 3 times?? I will come in on the weekend to sort out the bill but will not come back to dine at this restaurant ever again.

This restaurant is located where Ambrosia used to be. In fact, many of Ambrosia's decorations are still present there today. Do not let the appearance fool you, the food here is very good, better than most restaurants in Cabramatta. I find this place more appealing just in the fact that the parking is at the door, something you cannot say about most places in Cabramatta. The specials menu is fairly extensive and excellent value with most dishes around $10. The place can get very busy but the service is very efficient. Definitely worth a try.

Restuarant itself looks old and needs some works done. However, food are general pretty good and quite close to Vietnamese taste. Price is very reasonable. Highly recommended for casual dinner with family.

Horrible quality food, over seafood cooked. chewy like rubber. Keep asking us to serve our self when we paid for 3 table banquets.. whats the point of going restaurant when we have to clean and plate our own food.