Birgitta’s Kitchen

We've been big fans of Birgitta's cakes at the Kings Cross Market. We asked her to make our 2 tiered naked wedding cake; raspberry coconut sourcream (bottom tier) and lemon blueberry buttermilk (top tier), both filled with cream cheese buttercream. The cake was delicious, moist and looked amazing! Our guests were impressed and loved the flavours

Birgittas cakes and slices are delicious. They taste like the ones your grandmother used to make. He quiches are yummy too.

Our whole family loves Birgitta and her delicious cakes. The quality of her divine retro cakes is superb and she will bend over backwards to make sure you have the perfect cake for your event. We would recommend her to anyone looking for a quality classic. She's the best!

I've had a few of Brigitta's specialties, and they never disappoint. There's a flavour in all her cakes that make you feel home, comfort and satisfied all in one. Highly recommend you try some

I have had the pleasure of consuming many of Birgitta's delicious cakes. They are all so yummy, do your mouth a favour and try something she has made from her heart.

Brigitta makes the best carrot cake in Sydney. I always order it for a special occasion.

Her Date Loaf is to DIE FOR!