Tuscany Wood Fired Restaurant

Good food a little crowded.

Staff greeted you arriving and showed you to your seat, it made you feel special. Took a drink order, menu where on the table, loved the variety of garlic bread, you didn't have to wait to long for your main meal. One of the staff came around to make sure that everything was right. Plenty of staff working too, you were not rushed either as a senior I couldn't eat it all the staff saw I had quite a bit left so they asked if I would like a container to take home I didn't have to ask ⚘❤a every nice night was had by all. Thank you Tuscany

Amazing food. Had rocket pizza, lemon lime and ice cream dessert. Every thing was perfect. Amazing Taste.

Best Pizza in the world but no delivery. I just tried to get delivery but state of origin has sent all the drivers home early. Menulog is a fkn joke

Nicest family restaurant in nowra. Ample sized meals, well priced, variety of dishes and drinks.

Spent my birthday there and it was the best decision! Food were just lovely and fresh. Would def come back. Very reasonable prices too, the lady who served us was lovely

I recommend the Calzones, sooo good!

Portion size was large, but the garlic crust pizza we ordered was a bit burnt on the bottom and mostly flavourless. The dough definitely needed some salt in it or something, as it was just there. The calzone was big, but lacking in much flavour. Would give 1 star except for the schnitzel being super tasty and huge and something I would come back for.

Large serving sizes are sometimes an indication of over compensating for lack of taste, BUT NOT HERE. The pasta, ribs, pizza and mussels are always delicious, and then I had to try the soy lime cheesecake which was the perfect ending to the meal. Amazing staff complete the whole experience. Thank you for an excellent meal.

Ordered the Rib eye which came with a Calamari n Prawn sauce. I explained to the waiter I wasn't in the mood for surf n turf. So could I have a mushroom sauce. He said yep fine shouldn't be a problem, so being as though they have onions, white wine, mushrooms and cream , salt and pepper you would think not. Well what appeared infront of me was my steak drowned in the seafood sauce with 2 mushrooms sliced into it, with way to much parmesan in it it was stringy. Which gave it a very sour after taste. The waiter placed the meal down stating "oh sorry they couldn't do the mushroom sauce" also got charged an extra $3.50 for those 2 sliced mushrooms. Being an A la Carte Chef for over 30 years I find it completely unacceptable to A) not be able to produce a beautiful mushroom sauce when all the ingredients are in other dishes. B) not informing the customer that a simple request cannot be fulfilled. A huge let down as it was our first family dinner in over 6 months. I mean mushrooms in seafood??? Really. Not good and will never be making that same mistake again.