This is a restaurant by the famous Neil Perry, one of the top chefs in Sydney
City Mutual Building 10 Bligh St 2000, Sydney
Amazing!
Extremely pricey.
Seriously the best Asian food I've ever eaten. Beautiful setting.
Not good as before. Short on hands, not very experienced stuffs
Spice at its best!
My son took me to Spice Temple for Motherβs Day yesterday. We had one of the banquets & it was delicious. Amazing cocktails, great wines & great service. π Would highly recommended πΈπ₯’πΉπ₯
Interesting Chinese fusion dishes with lots of flavour. The sommelier knew their stuff which was great to pair with food. However, the dishes were one-dimensional, and all the spices ended up blending together without reprieve or change in flavour. Would like to see a greater variety of items on the menu blending to be a great dining experience, rather than just all spicy. It was also an anniversary, but waiters did not seem to care.
Absolutely disgusting customer service and I haven't even attend the place yet. I have a reservation this weekend and called just to confirm if there was any changes with reservations and if the new COVID cluster would interfere with my reservation or if fees would be taken for a cancellation. The lady who answered my call today replied to my question with "Can you just relax I'm getting alot of calls today regarding COVID so just relax" I was offended by the initial response because I was nothing but nice and calm to her. You would think by now that going through this situation a second time you would be alot more professional and courteous of my response. Nonetheless if you are receiving alot of calls there is no need to be very rude to me. I'm appalled and disgusted. Whoever answers the phone needs training on customer service ettiquecy.
Friendly service. Beautiful flavours. Accomodating staff. What more can you ask for!
The taste goes far from Chinese flavor. Great service and dining environment. To be honest I miss the taste of dishes 5 years ago at Spice Temple Melbourne.
This is a restaurant by the famous Neil Perry, one of the top chefs in Sydney
Your question has been sent.
Expect an answer!
Thank!
Your review has been submitted.