Founded in 2007, Secret Kitchen has become a reputable restaurant chain in Victoria serving exquisite Chinese cuisines. Under the China Bar Group’s umbrella, Secret Kitchen is another successful brand that evolves from time to time to bring new vibes to our customers. Secret Kitchen strive to maintain its food quality, high standards in presentation and service as its predecessor – albeit with a stronger focus on a menu that combines creative flavour combinations, high-end ingredients and fresh locally sourced seafood. Executive Chef Min and Head Dim Sim Chef Xiang, both has more than two decades of practical experience working in award-winning restaurants and five-star hotels across China, the talented duo is the core of Secret Kitchen. The perfect team creates phenomenal dishes that brings Chinese cuisine to another level of experience, ranging from yum cha dishes, aromatic herbal soups and succulent meat platters on the menu to fresh seafood dishes. Some of the signature dishes of