31 North Tce 5212, Port Elliot
The Port Elliot Bakery is always, always busy. It can be a bit of a bunfight (pardon the pun) to get in and get served (whatever you do don't jump the queue!!). A good range of products made in-house. The bakers must work in shifts to be able to provide enough food to last all day. As the title says - order a PIE from the dozen or so on offer (decisions decisions) and a Vanilla Slice (heaven), walk down to the beach and ENJOY (if you can get there before scoffing all your goodies)
It's ok
Love their pies and donuts, had 3 meals here during our stop over.
This local bakery is full of delicious baked goods! Try the Australian pies or German-settler-inspired Kransky sausages in dough-wrapping. There is also a wide variety of desserts available, and of course you can get a selection of breads. Service can get busy during the summer season, but the staff is friendly and good at handling the rush hours.
You can definitely see why this is the best, you need to try the food here
Great range made inhouse with good service
Amazing food and very fast service
regular stop here, best pies and sausage rolls. love the sweets
The best pastie I have had for a while
Best bakery in all of Australia please open a shop in QLD every where they can't make pasties
Phone / Fax 08 8554 2475 Port Elliot Bakery has been in continuous operation for over 100 years and has the original wood fired ovens out the back. Lots of different treats can be found at the popular bakery from rich meaty pies, flaky vegie pasties to berlinas bursting with jam. To drive past is to miss out on one of SA's culinary delights. Open 7 days a week, 7.30am - 5.30pm
Your question has been sent.
Expect an answer!
Thank!
Your review has been submitted.
