Mr Huang Jin

We had a delicious dinner here with a large variety on the menu to choose from. The staff were welcoming and friendly, providing quick service. The dishes tend to the spicy notes but were fresh, well cooked and presented. The streamed buns and fried pork dumplings were delicious. They are licenced. It is a tiny restaurant but we thoroughly enjoyed ourselves.

Super cute dumplings place, it only has about 10 tables max, perfect for a casual catch up dinner with friends. Service is quick and efficient. Food came out quickly even though there was only 2 in the kitchen & 2 in the restaurant. Their dumplings were delicious and fresh, except the chicken & lemongrass option, the pastry was a bit hard. The chili won tons are a must as well as the Taiwanese fried chicken, wings & ribs. The duck fried rice was cooked well and not too oily. We were very excited about the monkey treasure dessert but it was a just a banana fritter. It was delicious but could have done with some ice cream on the side.

Lovely experience, lovely staff, well definitely come again! ❤

Xiao Long Bao is the gem, overall dishes are nicely done and tasted fabulous. Would definitely come back to try other dishes

I visited on a Saturday evening. There was no one and very small and narrow in the restaurant. Seat get sunk once you sit and it was new to me and felt a bit wired. Inside was cool which was good but too cold for me. I had to wear a cardigan. Ordered duck spring rolls (very tasty and filling, decent size) Veg rolls (very salty because of soy sauce. Better ask to no or less soy sauce because you can add it yourself if you want. some part was kinda empty. It said on the menu soy bean paste in it apparently but couldn't notice) Corn and chicken soup(Nothing wow but nice ) Brown Rice (Hot and well cooked) Xiao Long Bao/Steamed pork dumplings (Flavoursome although a bit pricy) Wagyu Beef (medium) with black pepper sauce (Expensive but worth it. Sauce was great. They poured sauce once bring beef on table. It was like a type/concept of sizzling beef. Great combination with rice. Wish there was broccoli and carrots on the side) Pancakes (A bit oily but tasty. whipped cream helped the cut oiliness and sweetness) A chinese girl was friendly and spoke good English.Service was quick. 5% off discount only if pay by cash. (not sure how long go for) Will come back again

The best dishes were the Duck Fried Rice and the desserts. Avoid the Xiu Mai as, bcs It's jut a Xiao Long Bao with a prawn on top. Xiao Long Bao tastes is exact size of frozen ones you get from grocery. The Beef/Chicken wrap was strangely spicy, definitely not as good as the traditional taiwan style (E.g. Kitchen Republik - Box Hill). Beef Curry rice wasnt great and the Dumplings were Gyozas. The service was ok but half way through the waitress stopped talking/smiling, perhaps she overheard my comment about the xiumai.

All Veggie dishes are a must try. Especially Egg Tufu in mains is divine! Never realised tofu could taste this good.

Love love love this place! One of my staples and best xiao long bao in Melb as far as I'm concerned.

Went here with our kids after the aquarium. Food was great dumplings, bum, fried chicken all amazing.

Dumplings give it five stars alone. I rate the TFC with a beer. Worth checking this place out.