Medusa Greek Taverna

Really nice Greek restaurant. Not too expensive, service is great.

We had our American teammates in town for the week and decided to take them here for dinner. I haven’t been here for years but the service, food and wine were absolutely fantastic. Each plate was taken away absolutely spotless as we devoured everything in front of us. So impressed that we’d definitely be back and highly recommend to anyone looking for a delicious meal in the city

Fantastic food, abundant servings great atmosphere. zservices was excellent. Would I go again- definitely.

Lamb is so soft that you use a spoon to cut it. Delicious!

Amazing food and customer service!! Definitely recommend the lamb and mousaka!

Truly a wonderful culinary experience from start to finish. We ordered two entrees- the calamari and prawns cooked in tomato sauce with feta. Both dishes were outstanding...... with the calamari being the most tender I have ever ever eaten. The serving size was more than generous. The prawn dish was equally amazing with the sauce spicy and rich but didn’t over power the prawns. The mains were also fantastic but the stars of the night were the entrees and dessert. So the bill for 2 lemon lime & bitters drinks; 1 dessert; 2 entrees and 2 mains =$135. The staff were exceptional , helpful and friendly. Truly a wonderful experience and restored my faith in Sydney providing very good food. We will definitely be back to make our way through the menu, particularly the entrees.

Really great Greek food and ambiance - my papou loved my it! Amazing vegan options

I came here for a work Christmas dinner and went with the $59 set menu that got us some shared appetizers and a great variety of mains. The shared starters were very nice, featuring salad, a variety of dips, breads and my favourite of them all, crispy and super tasty calamari. The mains were generous in size and tasted nice. The only issue was that the fish was unevenly cooked, and lamb shoulder was a bit tough. The dessert was a slight disappointment as I did not like the flavours of the watermelon sorbet, but I liked the ouzo ice-cream a lot. From service point of view, the waiter responsible for our table was doing a great job up until the point when another waiter helped putting the desserts of our table. First of all, he was rushing and dropped an entire scoop of ice cream on my lap. In response, he quickly gave me a bottle of soda water and a clean cloth. Great, but he did not return with a new dessert nor did anyone clean up the melting ice cream on the floor between my feet. On top of that, we were also given one less serve of dessert because one of my workmates have left early. Anyway, I told the lady at the counter when I paid the bill. Then the waiter came over to apologize and offered us free drinks from the bar. I appreciated the gesture but the damage was already done.

Highly recommend. Entrees and Mains are extremely well portioned. Meatballs and veal in filo pastry are star dishes.

Great food, great company, best atmosphere. Awesome experience!