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20/42 W Row 2601, Canberra
Great food.
Good food
Good homecooked Malaysian food. My favorite dish is the Mud crab or seafood E-mien. The noodle texture is chewy and tastes of seafood. Another good dish is the prawn paste chicken. Almost everything is good here. They do a buffet once a month for $39/ person.
Boneless Hainan chicken Rice, Kampong Chicken, and Nyonya Fish are yum! Trust me, I am a Malaysian. :P
Absolutely delicious - I ordered the chicken and potato curry, a fungus salad, some wings and prawn toast, everything was amazing. Thank you! Spicy and delicious.
We loved our dining experience at Madam Lu. We tried their belacan squid, the chicken rice and the satay beef! We loved every dish we had there - we can’t wait to go back and try the rest of their menu!
Loved the Hainan Chicken Rice. Good portion size for lunch too.
We ordered a Bak kut teh and Char kway teow, however the Char kway teow was flavourless. When we brought it up to the waitress she doesn’t seem to care at all. Very disappointed and would not recommend for their service.
I moved to Canberra from Melbourne about 1.5 years ago and have been ordering take away from this restaurant. So, about time I leave my glowing review. Being Singaporean, I must say this restaurant is truly authentic in its malaysian flavours and their sambal is seriously good! Their food always transport me back to home!! So please try alll of their dishes. It will not disappoint.
Best Malaysian restaurant we’ve tried in Canberra. Food tastes than papa rich, probably because it’s not a chain restaurant.
This restaurant currently does not have a description.
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