Avalon

Housed in an old cinema, this place is bursting at the seams with retro kitsch and commands rather stunning views over the nearby Blue Mountains. I really enjoyed my chicken fillets in dijon mustard sauce with parmesan ciabatta bread on the side - although the salted caramel ice cream we shared for dessert was a touch too salty for our liking. The staff were also lovely and attentive.

Great atmosphere, excellent service and amazing food

Great food and atmosphere. Love the lamb there!!

Food, ambience, service...just wonderful!

Amazing. Great food! Great live band. Super friendly staff. A great fireplace near the bar if you're waiting for a table. It was cute and quirky. Loved it to bits!

Food was amazing, but the service was confused. We were asked if we would like to see the dessert menu while still waiting for our main course. Then when we had finished our mains only one plate out of 3 finished plates was cleared from the table and we weren't offered a dessert menu. Quite a lot of waiting around for a restaurant which was only half full. Difficult to get a drink... All in all a little disappointing.

Great atmosphere and friendly staff let down by the food, wants to be 5 star but it's not. Entrees were great but mains very average for price. Sauces on both the lamb and roast duck over powered the dishes and the potatoes are just average with little taste which on the menu are different styles but both dishes received the same. With a returned menu this place could be great. My experience comes from 5 star hotels in both Australia and Europe.

This funky old theatre turned restaurant was a delightful surprise. Not only was the home cooked style food delicious, the portions were large, which is unusual these days. Good value for money. The restaurant itself is warm, inviting and retro. We ate early so we missed out on the live music but I'm sure that would have put a cherry on top of a nice experience. Will definitely be back.

We had a group of nine. The food was fantastic. The service was great. We had ordered a range of dishes. The daily special, duck, was superb, the lamb was good, the rib eye was over cooked a little bit but the quality was good. The portion is fairly generous.

Never had a bad meal here, went again last night for hubby's birthday and we weren't let down. All really tasty including the cocktails, only negative was the rather grumpy bar staff member.