Situated within the multi-award winning Currumbin RSL and with uninterrupted views of the picturesque Currumbin estuary, Alleys Restaurant offers contemporary dining in a stunning atmosphere and is a favourite venue for locals and tourists alike. Featuring locally sourced produce including herbs and vegetables from the club's own gardens, a variety of gluten free, vegetarian and vegan options, prepared with the culinary creativity of Head Chef Felicity Best. Alleys caters for everyone in the family, Schnitty night on Mondays, Roast night o Tuesdays, Kids Eat Free on Wednesdays and Steak Night on a Thursday. Monday to Friday lunch offers a $14.95 special (members price). Alleys is open for lunch and dinner, 7 days a week and the superb food is complemented by its friendly service and stunning water views. Live music accompanies your dining experience every Friday, Saturday and Sunday. Alleys is one among other restaurants in Queensland that had won the Clubs Queensland Awards.